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All Articles by Lou Bognot


Why Uncle Tetsu's Cheesecake is different

A local bread manufacturer imports the Japanese cheesecake concept.

by Lou Bognot  | February 01, 2016 07:00:00

This banker couple retired early, thanks to franchising

They own 16 Potato Corner outlets and counting.

by Lou Bognot  | January 05, 2016 07:00:00

Pinoy 'Big Mak' bounces back from a battle with fast-food giant

What didn't kill this business only made it stronger.

by Lou Bognot  | December 07, 2015 04:00:00

South Korea's Mr. Pizza takes on the Philippine market

Korean pizza chain's entry into the local market is an interesting story.

by Lou Bognot  | December 04, 2015 08:00:00

Childhood friends bond over passion for business

Meet today's youngest and best-performing franchisees of Rufo's tapa joint.

by Lou Bognot  | December 02, 2015 08:00:00