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Startup Tips

Dessert bar offers a unique take on cream puffs

Happy Cream Puff creatively adds a tasty new option to the bustling dessert scene in Metro Manila.

Many food entrepreneurs start by offering clients a single product, and then build a full menu and build a restaurant around it. However, for husband and wife Haruo and Cecilia Yamagishi, specializing in cream puffs came after closing their restaurant in 2006. ...

by Alex Grant  | April 18, 2015 06:30:00
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