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Run & Grow

From Bazaars to Food Parks to Shopping Malls: How The Good Tapa is Moving With the Times

The all-day Filipino breakfast concept closes two branches in a food park but opens shop in a mall

Fatima Ventura and Geremy Kho founded The Good Tapa in a bazaar in March 2016. Today, it is operating as a food hall stall in Evia Lifestyle Mall in Las Piñas City  When the founders of The Good Tapa—a food concept that revolves ...

by Elyssa Christine Lopez  | July 24, 2018 08:00:00
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