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Startup Tips

3 elements to consider when running restaurant

Learn from the experts

Location“When you want to open a restaurant such as this,” says Chef Norbert Gandler of fine dining destination Aubergine Restaurant and Patisserie, “location is very important.” Situating in the Fort Bonifacio area puts them in the middle of the growing business district ...

by Peter Imbong  | November 03, 2011 11:00:00
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